Cherry Pie Mini Cheesecakes Have the Most Brilliant (Store-Bought!) Surprise

Beat the cream cheese with the paddle attachment on medium speed until smooth, about 1 minute. Add 2/3 cup granulated sugar, 2 large eggs, 1 teaspoon vanilla extract, and 1/4 teaspoon kosher salt. Beat on medium speed, scraping down the sides of the bowl as needed, until very smooth, 1 to 2 minutes. Divide the batter between the wells.