Hariyali Chicken Tikka Masala Recipe

Hariyali Chicken Tikka Masala Recipe, it has the same ingredients as that of a Hariyali Chicken Tikka but we have added some garvy to this dish so that you can have it along with hot Phulkas and Tawa Parathas. The masala is made from a blend of mint leaves and coriander leaves that is spiced with garam masala, coriander powder, […]

Gujarati Kadhi

Gujarati kadhi is a sweet tangy yogurt-based dish made with gram flour, spices, herbs and seasonings. This easy variant of kadhi is made without gram flour fritters (pakoda). It makes for a quick comforting lunch or dinner paired with a side of steamed basmati rice or roti. To all those who do not know, Kadhi is a yogurt-based gravy dish […]

Roat Recipe | Uttarakhand Style Sweetened Flatbread

To prepare Roat Recipe | Uttarakhand Style Sweetened Flatbread, In a bowl mix together wheat flour, 3 tablespoon ghee, fennel seeds and cardamom powder. In another pan mix together grated jaggery and very little water. Once the jaggery is dissolved, strain it to remove impurities.And allow to cool . Add cold milk to the flour, jaggery syrup and mix.Make a […]

Pudina Paratha | Mint Flatbreads

Pudina paratha are crispy, flaky, layered, mint flavored whole wheat flatbreads. ‘Pudina’ is the Hindi word for mint leaves and paratha is an unleavened flatbread made from whole wheat flour. Basically pudina paratha is a Paratha variant with some herby minty flavors together with some fragrant spices. Whenever we go to restaurants, I always end up ordering pudina paratha. First […]

Hotel Style Onion Rava Dosa

This Hotel style onion rava dosa is a variation of the popular Rava Dosa recipe with slightly more onions and some spices and herbs. This is one of the easiest dosa variants to make since no grinding and no fermentation of batter is required. Make these instant hotel style onion rava dosa for a delicious breakfast or brunch. You can […]

Rasmalai Recipe

Rasmalai Recipe | How to make Rasmalai » Dassana’s Veg Recipes Skip to content Home » Recipes » Sweets Recipes Rasmalai is yet another one of my favorite sweets. This Bengali specialty is made with rasgulla (sweetened balls of paneer) soaked in sweetened, thickened milk that has been scented with cardamom and saffron. The result is a creamy, dreamy dessert […]

Soya Manchurian Gravy Recipe

To begin making the Soya Munchurian Gravy Recipe, in a mixing bowl add sauces all together and mix well and keep aside. Soak the soya balls in 1/2 cup of water so that it becomes soft. Heat a wok, drizzle oil and add garlic and ginger and saute till they become soft. Add in chopped spring onions and saute for […]

Cauliflower Paneer Kofta Curry Recipe

To begin making Cauliflower Paneer Kofta Curry Recipe place big pot on the heat. Add 1 liter of water into the pot and bring it to a boil. Add 1 teaspoon of salt to the boiling water and turn off the heat. Next, to chop up the cauliflower, first remove the stem and leafy parts of the cauliflower and immerse […]