(RestaurantNews.com) The St. Regis Deer Valley, located in Park City, Utah just launched its Summer, 2023 Cocktail Menu. The Resort, situated in the Wasatch Mountains with the only funicular at a North American resort, is a year-round destination with as many activities in the summer as it offers in winter including hiking and mountain biking from trailheads on property, Blue Ribbon trout fishing, sailing, stand-up paddleboarding, horseback riding and al-fresco dining under the daytime cornflower blue or starry evening skies of Park City at the new Fire Garden Terrace.
Summer Cocktails include Alpine Breeze; Element 47; Madame Astor, Sage Advice, Mountain Rose; Lady Morgan; and the Ginger Margarita. Top picks for cocktails Summer, 2023:
Alpine Breeze – Inspired by the invigorating breeze for which Park City is known, this drink is all the things Summer should be- colorful and refreshing.
In a Collins glass, combine:
1.5 oz Dickel Rye
0.5 oz Cointreau
0.5 oz Lemon
0.5 oz Simple Syrup
Splash of Pineapple
Top Ginger Beer
Garnish with Mint Bush
Element 47 – Park City was the capital of silver mining in the 1860’s. On the Periodic Table of Elements, Silver is Atomic Number 47. Thus, Element 47 was created!
In a Rocks glass, combine:
1.5 oz Casa Azul Mezcal
1 oz Lemon
1 oz Simple Syrup
Pour over rocks and garnish with Cucumber
Madame Astor – Named for the doyenne of style and sophistication in the mid-1800’s, Madame Astor’s tastes were emulated throughout Society. This cocktail, a modern take on a vintage recipe, is as delicious as it is beautiful.
In a Nick and Nora/ Coupe glass, combine:
1.5 oz Alpine Distilling Gin
1 oz Pineapple
1 oz Orgeat Syrup
0.5 oz Lemon
5 Dashes of Peychaud’s Bitters
Garnish with Flower
And, the best way to end an afternoon or start an evening is the Resort’s Champagne Sabering Tradition, held every evening at dusk!
- More from The St. Regis Deer Valley
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