Roasted Broccoli And Potato Dip Recipe

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  • To begin making the Roasted Broccoli And Potato Dip, firstly pre-heat the oven to 200 degree celsius.

  • Toss the potato cubes, onion and garlic with olive oil and salt.

  • Place them on a lined cookie sheet and bake till it becomes golden and is cooked through.(Take out the onion and garlic midway if it browns too much).

  • Next roast the broccoli florets till they become soft. Take it out of the oven and cool.

  • Add the potatoes, onion, garlic, broccoli to a mixing bowl and mash them with a wooden masher.

  • Add salt, mustard powder, pepper powder, thyme, lime zest and juice, curd and mix everything well. Chill for 30 minutes (optional).

  • Garnish with spring onions, red chilli flakes and herbs. Serve Roasted Broccoli And Potato Dip with Homemade Nachos for your parties and get togethers.

    • Published by Staff Reporter