Mozzarella & Parmesan Stuffed Meat Balls Recipe

by Posted on

  • In the baking tray, pour half the amount of tomato sauce.

  • Above the sauce, place the meatballs one by one.

  • Place the tray in the oven for 15 minutes at 180 degree Celsius to bake.

  • After 15 minutes, take the tray out, turn the meatballs to the other side and pour rest of the tomato sauce on them.

  • Place some mozzarella cubes and parmesan cheese on top.

  • Again place the baking tray in the oven to bake for 20 -25 minutes at 180 degree Celsius.

  • After approximately 20 minutes, take the tray out and check if the meatballs have cooked properly from within. If they are yet to be cooked, keep for another 5 minutes.

  • The cheesy tangy and spicy Mozzarella & Parmesan Stuffed Meat Balls Recipe are ready to be served as snacks or main course with rice, Penne Pasta In Marinara Sauce Recipe or spaghetti of your choice.

    • Published by Staff Reporter