Grand Opening of Paris Baguette Upper Dublin on January 18th as the Brand Continues to Dominate the Bakery Café Franchise Space
Husband and wife team, Parth and Drashti Shroff, set to open their first bakery café at 1665 Limekiln Pike, Dresher PA, 19025.
Upper Dublin, PA (RestaurantNews.com) Paris Baguette, the bakery café concept with over 4,000 units worldwide, is growing quickly in the US & Canada. With over 200 bakery cafés open in North America and more in development, they are building a strong presence. Paris Baguette continues along an impressive growth trajectory with their upcoming bakery café opening at 1665 Limekiln Pike Dresher PA 19025 on January 18th.
Learn more about Grand Opening events at: https://www.facebook.com/share/18JCGVMf65/.
The Upper Dublin development is being led by franchisees Parth and Drashti Shroff. As newlyweds with strong business backgrounds, the couple saw Paris Baguette as the perfect opportunity to make an impact in their community while building something meaningful together.
“We’re beyond excited to open our very first Paris Baguette here in Upper Dublin — this feels like the perfect next step for us as newlyweds and entrepreneurs,” said Parth. “From day one, our goal has been to create a place where the community can come together, enjoy fresh, high-quality baked goods, and feel at home. This is more than just a business for us; it’s an opportunity to contribute to a place we love, build relationships, and offer something special to everyone who walks through our doors.”
The Upper Dublin café opening is a milestone for the brand, and the 9th in the state of Pennsylvania. As their growth continues, Paris Baguette is looking to the 1,000-unit mark in the U.S. by 2030 and working to expand through meaningful partnerships with local entrepreneurs who show a genuine interest in uniting their neighbors through connections over fresh baked goods and artisan coffee beverages.
“We’re on a mission to re-establish the neighborhood bakery café as the heart of the community across the U.S., and we’re excited to see Parth and Drashti bring this to life in their local trade area,” said Darren Tipton, Chief Executive Officer of Paris Baguette. “In our cafes we like to say, ‘Happy to see you. Happier to serve you.’ And we know Parth and Drashti will wholeheartedly embrace this approach in their neighborhood.”
About Paris Baguette
With a projected 1,000 bakery cafés in the United States by 2030, Paris Baguette is on a mission to reestablish the neighborhood bakery café as the heart of the community. Paris Baguette serves craveable baked and brewed treats and creates warm and welcoming experiences through a blend of gracious service, expert craftsmanship and community connections. From decisions made behind a desk to smiles offered behind a counter, the desire to spread joy and make the world a happier place drives everything we do. Being a neighborhood bakery café means caring about those around us and finding ways to make a real impact. We do so through our “Love Baked In” programs that bring to life our commitment to serving local communities through various charitable programs and initiatives. Paris Baguette is a leader in the hospitality industry with its commitment to creating unique consumer experiences and a network of successful franchisee relationships. For information and to find the Paris Baguette location closest to you, please visit ParisBaguette.com.
Contact:
Julie Maw
Mainland
209-617-6518
jmaw@hellomainland.com
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