Eggs Up Grill Opens First of Ten Planned Restaurants in Nashville, TN
Spartanburg, SC (RestaurantNews.com) Eggs Up Grill, a rapidly expanding breakfast, brunch and lunch concept, opened its first restaurant in the Nashville metropolitan area in Hermitage, Tennessee. Located at 4606 Lebanon Parkway in Oakwood Commons, the restaurant is the first of 10 Eggs Up Grills for Franchise Partners Dr. Ron and Amy Fausnaught.
The Fausnaught family owns two successful Crumbl Cookies franchises in Hendersonville and Murfreesboro, Tenn. Dr. Fausnaught, a chiropractor of 31 years, recently retired from private practice to devote his energy to Eggs Up Grill, his other businesses and real estate ventures. Amy, who worked alongside Dr. Fausnaught as office manager, previously worked in the travel and hospitality industry for 10 years.
“We fell in love with Eggs Up Grill because of the bright and friendly atmosphere and the great food that is priced well for families and offers something for everyone,” said Amy Fausnaught.
With indoor seating for 125 and outdoor seating for 36, the 3,618 square-foot restaurant is designed to make guests feel at home in a light, bright and cheery atmosphere. The Hermitage restaurant will serve guests seven days a week from 6 a.m. to 2 p.m., with dine-in, online ordering, takeout, catering and delivery options available.
Eggs Up Grill serves its full menu open to close. In addition to specialty coffees, signature menu items include the founder’s recipe corned beef hash with potatoes, onions and special spices, as well as made-to-order omelets, buttery, grilled blueberry muffins, classic breakfast dishes and lunch selections including burgers, melts, salads and more. Eggs Up Grill also caters events big or small, with a menu featuring breakfast favorites like eggs, grits, home fries, biscuits and gravy and muffins. Salads and sandwiches are available for catered lunch.
With locations across the Carolinas, Georgia, Florida, Virginia, Tennessee, Alabama, Texas, Mississippi, and soon entering Ohio, Eggs Up Grill offers a unique experience for guests and franchise partners alike. Its great-tasting food and drinks, uniquely friendly service and everyday affordability make Eggs Up Grill a number-one choice for guests.
The Eggs Up Grill Brand is all about neighbors serving neighbors. The Fausnaughts plan to continue their work in the community, supporting Interfaith Dental, local schools and first responders. For more information, follow @EUGNashville on Facebook and Instagram.
About Eggs Up Grill
Eggs Up Grill is home to the whole neighborhood and has been serving smiles for more than 25 years. The aromas of freshly brewed coffee, savory bacon and hand-cracked, farm-fresh eggs and juicy burgers on the griddle, and warm, attentive team members will make you feel right at home. We are “neighbors serving neighbors” daily from 6 a.m. to 2 p.m. Ranked as the No. 1 breakfast franchise by Entrepreneur magazine’s Franchise 500® three years in a row, Eggs Up Grill is experiencing record growth. Founded in Pawleys Island, S.C., Eggs Up Grill now has 73 locations open, with a region-wide presence of 170 Eggs Up Grills open, under development or committed to open by local franchise partners. For more information, visit EggsUpGrillFranchise.com.
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