Back by Popular Demand: Taziki’s Brings Back Grilled Fish, Adds a Zesty Twist
Elevated, fast-casual Mediterranean brand reintroduces Grilled Fish, debuts Grecian Slaw
Birmingham, AL (RestaurantNews.com) Taziki’s Mediterranean Café, the elevated fast-casual brand known for its fresh, Mediterranean-inspired dishes, is reeling in a fan-favorite, bringing Grilled Fish back to the menu for a limited time while introducing a zesty new side. From now until Sunday, April 20, Taziki’s guests can enjoy the brand’s Grilled Fish and new Grecian Slaw.
Pescatarians, health conscious diners or just those looking for a unique option can treat themselves to a filet of flaky white fish on a sandwich, starting at $10.99, or order the limited-time option as a feast with choice of basmati rice or roasted new potatoes and a side salad, starting at $12.99. All fish meals include a homemade caper-dill sauce that blends herby goodness with a touch of saltiness and brine.
“We’re proud to bring back this better-for-you fan favorite — layered with fresh, vibrant flavors — just in time for the Lenten season,” said Taziki’s CEO Dan Simpson. “Perfect for those craving a light and refreshing option, it’s truly a must-try with our new limited-time side, Grecian Slaw.”
The brand’s new, zesty slaw features a touch of fresh lemon flavor, topped with fresh parsley and crumbled feta. Not only a healthy option, it’s a celebration of the Spring season and the renewal it brings, letting guests continue to follow the brand’s ethos of savoring the moment, allowing everyone to ‘Live the Good Life.’ While the Grecian slaw pairs perfectly with the Grilled Fish Sandwich, slaw can accompany any of Taziki’s deli items including gyros, pitas, and sandwiches.
“We believe in offering delicious, elevated options for every lifestyle,” said Keith Richards, founder and chief culinary officer of Taziki’s. “These dishes are a testament to that and we can’t wait to introduce more new meals as the year progresses.”
To stay updated with the latest brand news, new menu items and new openings, visit Tazikis.com.
About Taziki’s Mediterranean Café
Founded by Keith and Amy Richards in 1998, after a trip to Greece where they fell in love with the food and culture, Taziki’s Mediterranean Café is headquartered in Birmingham, Alabama. Taziki’s is a fresh celebration of the Mediterranean diet with a colorful menu that offers handcrafted, elevated, affordable fare the entire family enjoys. For the eighth year in a row, the Mediterranean diet has been ranked best overall diet in the U.S. News & World Report annual rankings. Much of the original menu is still the same, with added efficiency in the process and technology to make the brand a systems-driven, scalable operation. This year the brand is celebrating 27 years of success and now serves its modern Mediterranean fare to customers at over 100 locations in 18 states. For more information, visit Tazikis.com and follow Taziki’s on Facebook, Instagram and X.
Contact:
Betsy DeMik
Champion
972-930-9933
bdemik@championmgt.com
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