Place each cantaloupe half cut-side down on the cutting board. Use the chef’s knife to trim off the rind, starting from the top and cutting…
A long time ago, I wrote about dyeing eggs with onion skins, which gives the eggs a pretty spectacular result, especially if you rub them…
We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of…
Crafting a great one at home can make you feel as classy and sophisticated as they come. Makes1 cocktail We independently select these products—if you…
Prepare sugar syrup: Prepare a sugar syrup of at least 1 cup of water and 1 cup of sugar — bring the water to a…
Meghan Splawn Meghan was the Food Editor for Kitchn’s Skills content. She’s a master of everyday baking, family cooking, and harnessing good light. Meghan approaches…
Meghan Splawn Meghan was the Food Editor for Kitchn’s Skills content. She’s a master of everyday baking, family cooking, and harnessing good light. Meghan approaches…
We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of…
We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of…
Meghan Splawn Meghan was the Food Editor for Kitchn’s Skills content. She’s a master of everyday baking, family cooking, and harnessing good light. Meghan approaches…