The Point Pub & Grill Coming Soon to Texas in Franchise Expansion

The restaurant franchise will soon be in Texas as it expands nationally, also covering Oregon, Arizona, and Colorado.

Keller, TX  (RestaurantNews.com)  Fans of The Point Pub & Grill, a neighborhood grill known for its Beer Battered Fish, Chicken Bacon Mac and Cheese, and “The Point” Irish Nachos, are celebrating this month as the company stretches to the south in its first-ever Texas location. The newest store is owned by franchise partners Baha Kurapait and Suhasini Poreddy and will be planted in Keller.

“Our new franchisees are an incredible husband & wife team who grew up working in their family restaurant,” stated Christian Touzet, Director of Franchise Operations and Development for The Point. “They are excited to continue the family tradition as the next generation of restaurateurs and entrepreneurs.”

The Oregon-based restaurant franchise is no stranger to expansion as it has experienced quick growth since its inception in 2013. The Point can currently be found in five locations within Oregon, one location in Arizona, and one newly signed location within Colorado.

As the restaurant expands, it beckons interested buyers to dive into ownership details found on its site. The company offers a robust support system complete with comprehensive training

within a corporate location and continued training once the franchise is operational. Franchisees can also expect access to a detailed library of interactive videos and nearly 100 hours worth of training time. Marketing guidance, ongoing research and development, and accessible operational support are all a part of the franchise package.

“We take the support of our franchisees very seriously and work with them to ensure their growth. We leave no detail untouched within our franchise education model and I believe that the growing interest in our concept really shows that,” Touzet said.

Entrepreneurs who are seeking to own a proven restaurant concept can visit PointFranchising.com for more information.

About The Point Pub & Grill

The Point Pub & Grill is on a mission to be the world’s best neighborhood pub and grill experience. The brand is dedicated to outstanding quality, service, cleanliness, and value. To learn more about The Point location nearest you, visit LoveMyPoint.com. Find out more details on The Point’s restaurant franchise opportunity, visit PointFranchising.com.

Media Contact:
Alan George
alan.george@fmsfranchise.com

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