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Methi Malai Matar Recipe – Fenugreek Peas Curry With Cream

Methi Matar Malai Recipe is a North Indian dish which is usually served in restaurants and road side dhabas.

It is a perfect dish to cook during your house parties for main course and can be served with rotis, parathas, rice or pulav. The rich texture and taste of this gravy will make you prepare this dish at your home again and again.

Serve Methi Malai Matar Recipe along with Beetroot Thoran, Boondi Raita and Tawa Paratha for your weekday lunch or dinner.

If you like this recipe, you can also try other Methi Recipes for your Indian Lunch or Dinner:

  1. Aloo Methi Masala Recipe
  2. Suva Methi Baingan Sabzi Recipe
  3. Dry Methi Malai Matar Recipe
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