![Farmer Boys' Newest Location in Huntington Park Is Now Open Farmer Boys' Newest Location in Huntington Park Is Now Open](https://www.restaurantnews.com/wp-content/uploads/2023/08/Farmer-Boys-Newest-Location-in-Huntington-Park-Is-Now-Open.jpg)
The South-Central Los Angeles Location Marks 93rd Farmer Boys in California & 104th Location Overall For The Farm-To-Table-Brand
The Huntington Park restaurant is owned and operated by Omar Mawas, who currently operates Farmer Boys locations in California and Arizona. Mawas joined the brand in 2007 and attributes his success within the franchise to nurturing his team and building community relationships, including recently becoming an official partner of CSUN Athletics.
“Every one of my new restaurant openings has marked growth for the Farmer Boys family with connections made between new team members, guests, and local partners,” said Mawas. “The location is right across from Huntington Park High School, a Home Depot and Target, which puts Farmer Boys at the center of the soon-to-be hub of Huntington Park. This community lacks sit-down restaurants that serve fresh and quality food, and we hope to fill that void. Farmer Boys provides locals with great food that comes from local farms, while also creating jobs in the area. I’m thrilled for the opportunity to serve the South-Central part of Los Angeles!”
The restaurant offers drive-thru, dine-in service, phone, and take-out, with plans to offer delivery coming soon. The Huntington Park location is open daily starting at 6am and will stay open late. To learn more about Farmer Boys, view their menu of farm fresh fare, or find the restaurant nearest you, visit www.farmerboys.com and follow the brand at @FarmerBoysFood on Instagram and Facebook, and @FarmerBoys on Twitter. Farmer Boys fans are encouraged to download the Very Important Farmer (VIF) app to enjoy personalized offers, birthday treats, early alerts about new menu launches, and information on local events. Farmer Boys’ VIF app is available in the App Store and Google Play.
For over 40 years, Farmer Boys has set the standard for serving high quality, farm fresh food in a fast casual setting. The menu consists of award-winning burgers, cooked-to-order breakfast served all day, hand-chopped salads, specialty sandwiches, and more, all prepared with quality ingredients that are locally sourced whenever possible. Produce is delivered fresh and whole to each restaurant every morning, meaning it doesn’t sit in a warehouse for weeks and can be enjoyed at its pinnacle of crispness and flavor. By going the extra mile for delicious, flavorful food, Farmer Boys’ guests can count on fresh, cooked-to-order meals every time they visit.
About Farmer Boys®
Farmer Boys® is a farm-to-table fast casual restaurant chain serving award-winning burgers and all-day breakfast, stacked sandwiches, hand-chopped salads, and signature hand-breaded zucchini sticks and colossal onion rings
The burger concept has also been recognized by notable industry publications, including being named one of Fast Casual’s Top 100 Movers & Shakers. Farmer Boys currently operates restaurants in California, Nevada, and Arizona. For more information, visit www.farmerboys.com.
Media Contact:
Hannah Koury
Ajenda Public Relations
hannah@ajendapr.com
650-922-4936
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