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Dhuska is a traditional recipe from Jharkhand. It is a festive recipe which is very easy to make. This recipe is good for breakfast and snack. Traditionally it is made by adding peas into the batter. But if you want, you can also add the other vegetables like carrot, capsicum, onion too.
Serve Dhuska along with Aloo Sabzi and Dhaniya Pudina Chutney for lunch on a weekend.
If you like this recipe, you can also try other Puri recipes such as