Punjabi Style Spicy Arbi Sabji Recipe

by Posted on

Many foodies from North India feel that this Punjabi Style Spicy Arbi Sabji is their favourite way to eat Arbi/ colocasia. It is also an easy recipe to make. Crispy and spicy, it goes really well with hot and flaky paranthas or soft phulkas with a touch of ghee and Spiced Rajma Pulao to make a scrumptious weekday meal.

Here are a few more Punjabi recipes that are mouth-watering. You could try them as well

  1. Smoked Dal Makhani Dhaba Style Recipe
  2. Pumpkin Sabzi Recipe with Panch Phoron Masala
  3. Punjabi Rajma Masala Recipe (Rajma Chawal ) Spiced Red Kidney Beans Curry
  4. Punjabi Choori Recipe (Sweet Crumbled Rotis)

Published by Staff Reporter