• June 27, 2022

Tomato Pickle Recipe | Tomato Thokku (Thakkali Thokku)

This South Indian style Tomato Pickle also known as Tomato Thokku (or Thakkali Thokku) is tangy, spiced, umami pickle made with fresh tomatoes, tamarind, spices and herbs. This instant recipe comes together in about 40 minutes and makes for a flavorful condiment to go with your South Indian meals or breakfast. About Tomato Thokku Tomato…

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Mushroom Paneer

Mushroom paneer with step by step pics. This is a restaurant style recipe with a super delicious taste. The gravy or curry is creamy, slightly tangy and a bit sweet with tender mushrooms and soft paneer in it. Serve it with roti, naan, paratha, jeera rice or steamed basmati rice for a rich and tasty…

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Methi Puri | Crispy Methi ki Poori

Methi puri with step by step photos – Crisp, tasty and spiced pooris made with fenugreek leaves, whole wheat flour and a few spices. They make for a good time snack served with hot tea or can also be had with curry of your choice. Sharing a different snack recipe for Diwali. In most homes…

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Chettinad Style Kara Kuzhambu Recipe with Potato and Brinjal

 Chettinad Style Kara Kuzhambu Recipe with Potato and Brinjal is a finger licking good recipe made the Chettinad way.  The pearl onions in the kuzhambu along with the freshly ground spice masala and samabr powder give it the rich taste. Adding potatoes and brinjal, add nutrition and completely elevate the kara kuzhambu.  Serve Chettinad Style Kara…

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Uttarkhand Style Mixed Bhaddu Dal Recipe

Uttarakhand is my favourite summertime holiday spot, and we never miss it. Apart from being a popular tourist destination it similarly shares a popular vegan cuisine. A high protein vegan recipe is a must make for every family which is simply cooked and it helps in digestion especially when you are travelling. Bhaddu is actually…

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Diabetic Friendly Green Moong Dal/ Mung Beans Soup Recipe

Green Moong Dal Soup or Mung Bean Soup is a healthy and diabetic friendly recipe that is packed with protein and easy to digest. Soups in general are served as starters/appetizers to any meal but this soup served in small portions will go very well along with an elaborate Indian lunch.  Green Moong or Whole…

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Cabbage Rice | Indian Style Cabbage Fried Rice

Cabbage rice with step by step photos. This is a mildly spiced and delicious Indian style cabbage fried rice made with shredded cabbage, basmati rice, onions spices and herbs. Pair it with an Indian pickle or raita for a comforting meal. Fried rice or for that matter Veg pulao are a nice lunch option most of…

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Banana Cake Recipe (Eggless, Whole Wheat)

This Banana Cake is a delicious, one-bowl vegan recipe made from mashed ripe bananas, walnuts and whole wheat flour. Tasty and a bit healthier than traditional Cakes, this quick and easy eggless Banana Cake recipe is refreshingly light, pillowy soft and incredibly moist. More on This Banana Cake Everyone in my family enjoys this delicious,…

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Carrot Chutney

Carrot chutney with step by step photos. This is a quick and tasty South Indian chutney variety made with carrots, coconut, herbs and spices. A vegan recipe that can be served as a side dish with Idli, Dosa, Uttapam or Medu Vada. Whenever I prepare idlis or dosa, at times I make a veggie chutney…

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Kerala Sambar

Kerala sambar is a delicious, flavorsome and tasty variation of the South Indian Sambar made with various mix vegetables, lentils, and a roasted coconut and spices paste. Makes for a healthy meal paired with some steamed rice or Idli or Dosa. About This Recipe I have had sambar in many places and I also make…

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