• May 1, 2022

Moong Dal With Radish Greens Recipe

Share this Article

Moong Dal with Radish Greens Recipe is a quick and easy nutritious vegetable that you can make in a jiffy for a quick and easy weeknight dinner. Fresh radish leaves not only add crunch to the dal but also increase its iron quotient of this sabzi. Radish Greens are high in fibre and make an excellent ingredient to cook with when catering to a diabetic person in the family. Serve this Moong Dal with Radish Greens for dinner or lunch as it is an excellent accompaniment for salad.

Here are more similar recipes to try

  1. Sweet Corn Poriyal Recipe
  2. Dry Navratan Korma Recipe
  3. Malvani Kurkuri Bhindi Recipe
  4. Kerala Tomato Fry Recipe

Share this Article