Dal Bukhara Recipe (Punjabi Style Black Urad Dal)

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Dal Bukhara is a classic Punjabi style curry made from whole black urad dal which is creamy and melts in the mouth. This Dal Bukhara tastes awesome with rice or roti. Simmer this dal on a slow flame for a long time till you get the creamy texture which is the key to this dal Bukhara.

Serve Dal Bukhara along with Bharma Baingan and Phulka for a weekday meal.

If you like this recipe, you can also try other Dal recipes such as

  1. Dal Banjara Recipe
  2. Panchmel Dal Recipe
  3. Lahsuni Palak Dal Recipe

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