It’s #pakhaladiwas today. A day dedicated to celebrate the Odia summer favourite dish, #pakhala. The dish is a great example of fermentation that features in…
Rava, also known as sooji, is a type of wheat widely utilized in Indian cooking. It is a versatile ingredient used in a variety of…
To begin making the Karwar Style Khatkhate Recipe, wash and pressure cook toor dal with a pinch of turmeric for 2-3 whistles. Once cooked, mash…
Roasted Cauliflower Dill Soup Recipe is made from the charred cauliflower florets which gives a roasted flavour.The florets are then blended into a smooth paste…
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Meaty, cheesy, and chock full…
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Green Chile Chicken is bound…
Kesari is to South India, what suji ka halwa is to North India. So, basically, its fine semolina (suji/rava or cream of wheat) which is…
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Skip the preservatives and make…
In this Badam Kheer Recipe, 2 of my most-liked things have come together! One is my favorite nut, almond (badam) and the other is one…