• June 26, 2022

Carrot Chutney

Carrot chutney with step by step photos. This is a quick and tasty South Indian chutney variety made with carrots, coconut, herbs and spices. A vegan recipe that can be served as a side dish with Idli, Dosa, Uttapam or Medu Vada. Whenever I prepare idlis or dosa, at times I make a veggie chutney…

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Kerala Sambar

Kerala sambar is a delicious, flavorsome and tasty variation of the South Indian Sambar made with various mix vegetables, lentils, and a roasted coconut and spices paste. Makes for a healthy meal paired with some steamed rice or Idli or Dosa. About This Recipe I have had sambar in many places and I also make…

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Mushroom Tikka Masala

This Mushroom tikka masala is a flavorful, rich, creamy and delicious restaurant style curry made with marinated grilled/sauteed mushrooms in a smooth, silken gravy base of onions, tomatoes and cashews. Make it for special occasions for a luxurious meal with a side of roti, naan, paratha or cumin rice. Sharing one more Restaurant-style gravy of…

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Chana Dal Pakora

Chana Dal Pakora are crispy, crunchy and tasty fritters made with chickpea lentils, onions, herbs and spices. Chana dal is also called Bengal Gram and are hulled and split black chickpeas. Try these Chana Dal Pakoda and I am sure you will love it. Chana Dal is a commonly used lentil in the Indian Cuisine.…

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Paneer Ghee Roast

Paneer ghee roast recipe with step by step photos. A simply delicious and flavorful recipe of Mangalorean style paneer ghee roast that can be served as a starter snack or a side dish with your Indian meals. Sharing a vegetarian version of the popular Mangalorean chicken ghee roast. Paneer ghee roast was requested by a…

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Tomato Upma

Tomato upma with step by step photos. Tomato upma is tangy, spicy and tasty upma variety with full on flavors from tomatoes and spices. Makes for an easy and quick breakfast on busy days. It can also be served as an evening tea time snack. Upma and Poha are two breakfast dishes I make regularly…

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Grape Juice Recipe

Grapes are gorgeous, grapes are good. So, why not make an easy-peasy Grape Juice recipe with just a few ingredients and a blender at hand. You don’t even need a fancy electric juicer for this Grape Juice, which literally gets done in a jiffy. Now that’s what I call a healthy way of cooling yourself…

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Paneer 65 Recipe

Paneer 65 is a versatile dish that is prepared several different ways, depending on the region or restaurant. It’s made with cubes of paneer cheese that are marinated in spices and pan fried to perfection. My version makes for crispy paneer cubes tossed with a savory spiced mixture of aromatics and pairs well with any…

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Samvat Rice Khichdi | Sama Chawal Khichdi | Vrat ki Khichdi

Samvat rice khichdi with step by step photos – simple, easy and healthy khichdi made with sama ke chawal also known as barnyard millet. It makes for a filling and comforting meal served with vrat ki kadhi or plain yogurt or any curry dish made for Hindu fasting days. Sama ke chawal are regularly used…

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Sabudana Recipes for fast | sabudana vrat recipes

Collection of 8 sabudana recipes for fast or vrat. Sabudana recipes are often made during religious fasting or vrat days like Navratri fast or Ekadashi fast or Janmashtami vrat or ashtami vrat. I have also shared a detailed post on how to keep Navratri vrat, pooja vidhi and food allowed during Navratri fasting. So if you…

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