Chena Mezhukuparrati Recipe ( Eggplant Foot Yam Stir Fry)

Chena Mezhukuparrati Recipe (Eggplant Foot Yam Stir Fry) is a traditional vegetarian dishes prepared in Kerala. The vegetables are stir fried with spices and onions. Few prefer to use big onions where some use shallots. It is otherwise known as upperi recipe. Chena Mezhukuparrati Recipe ( Eggplant Foot Yam Stir Fry) can be prepared with the various type of vegetables like beans, raw banana, Elephant foot Yam, Ivy gourd, Bitter Gourd etc. 

Chena Mezhukuparrati Recipe ( Eggplant Foot Yam Stir Fry) can be served as a side dish for lunch and can also be packed for lunch box. 

Serve with Curd rice or plain steamed rice as they make a perfect combination with required amount of spiciness.

Here are few eggplant recipes which you may like to try. 

  1. Eggplant Rolls Recipe
  2. Roasted Eggplant & Olives Lasagna
  3. Grilled Aubergine with Tzatziki Sauce